Recipe and photo by Holly Pelton @hollys_bestlife

Chocolate PB Crunch Bites

Ingredients:

1/3 cup warm water
1 scoop gelatin
1/4 cup powdered sugar or monk fruit
3 tbsp creamy Pb
1 3oz bag of Clay's Chocolate Warrior Mix 
1 cup chocolate crispies cereal

Directions:

Dissolve gelatin in warm water. Then whisk in powder sugar slowly . Next add the Pb and stir until smooth. Crumble the Warrior Mix and add the cereal to the mix and stir until well coated. With a cookie scoop, scoop into bites or roll into balls and store in the fridge or freezer!